Cream Ale Recipe - Ernie’s Cream AIe
Cream Ale
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Ernie’s Cream AIe
by WiscoBrewer95 8/27/2024
Recipe Type: All Grain
Batch Size: 1 Gallon(s)
Boil Size: 1.5 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain Cream Ale homebrew recipe. This homebrew recipe uses the following ingredients: Caramel/Crystal 40 - US, Pale 2-Row - US, Flaked Corn - US, Cascade Hops, Saaz Hops, Wyeast American Ale 1056 Homebrew Yeast.
6% - Caramel/Crystal 40 - US
name
Wyeast American Ale 1056
No other stuff in this recipe
No mash steps in this recipe
Tasting Notes (0 )
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Ernie’s Cream AIe
Cream Ale
1.00
Gallons
Liters
Batch Size
1.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.048
OG
1.012
FG
14.8 IBU (tinseth)
Bitterness
0.31
BG:GU
4.9 ° SRM
Color
75%
Efficiency
4.7 % ABV
Alcohol
161 per 12oz
Calories
Clone This Recipe
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