Double IPA Recipe - Double Rye IPA

Recipe Info

Recipe Image

Double Rye IPA

by on
All Grain
5 Gallon(s)
7 Gallon(s)
60 min
75%
All Grain Double IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Rye - US, White Wheat - US, Caramel/Crystal 60 - US, Carapils - DE, Equinox Hops, Zythos Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

69% - 2-Row - US
11
37
1
Mash
19% - Rye - US
3
37
3
Mash
3% - White Wheat - US
0.5
40
2
Mash
6% - Caramel/Crystal 60 - US
1
36
60
Mash
3% - Carapils - DE
0.5
33
2
Mash

Hops

Equinox
1
Pellet
Boil
60 min(s)
15.6
41.9
Zythos
1
Pellet
Boil
30 min(s)
10.9
22.5
Equinox
1
Pellet
Boil
10 min(s)
15.6
15.2
Zythos
1
Pellet
Boil
10 min(s)
10.9
10.6
Equinox
1
Pellet
FlameOut
0 min(s)
0
0.0
Zythos
1
Pellet
FlameOut
0 min(s)
10.9
0.0
Equinox
2
Pellet
DryHop
0 day(s)
0
0.0
Zythos
2
Pellet
DryHop
0 day(s)
10.9
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Double Rye IPA
Double IPA
  • 5.00 Gallons Liters Batch Size
  • 7.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.089 OG
  • 1.017 FG
  • 90.3 IBU (tinseth) Bitterness
  • 1.02 BG:GU
  • 10.3° SRM Color
  • 75% Efficiency
  • 9.3% ABV Alcohol
  • 306 per 12oz Calories
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