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Amber Ale
by Brewer 141520 on 8/9/2024
Recipe Type: All Grain
Batch Size: 12 Liter(s)
Boil Size: 15.7854 Liter(s)
Boil Time: 60 min
Efficiency: 65%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Munich - Light 10L - US, Crystal 15L - UK, Willamette Hops, White Labs Amer. Ale Blend WLP060 Homebrew Yeast.
73% - Maris Otter Pale - UK
18% - Munich - Light 10L - US
name
White Labs Amer. Ale Blend WLP060
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
12.00
Gallons
Liters
Batch Size
15.79
Gallons
Liters
Boil Size
60
min
Boil Time
1.048
OG
1.012
FG
17.6 IBU (tinseth)
Bitterness
0.36
BG:GU
7.7 ° SRM
Color
65%
Efficiency
4.7 % ABV
Alcohol
160 per 12oz
Calories
Clone This Recipe
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