Petite Saison D Ete Recipe

Recipe Info

Recipe Image

Petite Saison D Ete

by on
All Grain + Extract
5.5 Gallon(s)
6.8 Gallon(s)
60 min
74%
All Grain Plus Extract homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - US, Vienna - US, Wheat - UK, Styrian Goldings Hops, Saaz Hops, Safale BE-134 Homebrew Yeast.

Fermentables

62% - Pilsner - US
5
34
1
Extract
25% - Vienna - US
2
36
4
Mash
12% - Wheat - UK
1
37
2
Mash

Hops

Styrian Goldings
0.25
Pellet
Boil
10 min(s)
5.3
1.7
Saaz
0.25
Pellet
Boil
10 min(s)
3.8
1.2
Styrian Goldings
0.75
Pellet
Boil
2 min(s)
5.3
1.2
Saaz
0.75
Pellet
Boil
2 min(s)
3.8
0.9

Yeast

Safale BE-134
87%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Petite Saison D Ete
  • 5.50 Gallons Liters Batch Size
  • 6.80 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.046 OG
  • 1.006 FG
  • 24.8 IBU (tinseth) Bitterness
  • 0.54 BG:GU
  • 3.0° SRM Color
  • 74% Efficiency
  • 5.1% ABV Alcohol
  • 148 per 12oz Calories
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