American IPA Recipe - hazy ipa-malta

Recipe Info

Recipe Image

hazy ipa-malta

by on
All Grain
200 Liter(s)
210 Liter(s)
60 min
70%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - US, Flaked Oats - US, Flaked Wheat - US, Saaz Hops, Cascade Hops, Amarillo Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

65% - Pilsner - US
40
34
1
Mash
24% - Flaked Oats - US
15
37
1
Mash
11% - Flaked Wheat - US
7
35
2
Mash

Hops

Saaz
200
Pellet
Boil
60 min(s)
3.8
8.6
Cascade
300
Pellet
Boil
30 min(s)
5.8
15.1
Cascade
200
Pellet
DryHop
3 day(s)
5.8
0.0
Amarillo
500
Pellet
DryHop
3 day(s)
9
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

hazy ipa-malta
American IPA
  • 200.00 Gallons Liters Batch Size
  • 210.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.063 OG
  • 1.012 FG
  • 23.7 IBU (tinseth) Bitterness
  • 0.37 BG:GU
  • 3.1° SRM Color
  • 70% Efficiency
  • 6.6% ABV Alcohol
  • 211 per 12oz Calories
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