Belgian Blond Ale Recipe - Belgian blonde

Recipe Info

Recipe Image

Belgian blonde

by on
All Grain + Extract
5.5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain Plus Extract Belgian Blond Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - US, Flaked Wheat - US, Vienna - DE, Honey - US, barbe rouge Hops, elixir Hops, White Labs Belgian Ale WLP550 Homebrew Yeast.

Fermentables

70% - Pilsner - US
7
34
1
Extract
10% - Flaked Wheat - US
1
35
2
Mash
10% - Vienna - DE
1
37
4
Mash
10% - Honey - US
1
35
1
Late

Hops

barbe rouge
1
Pellet
Boil
45 min(s)
8.5
24.8
elixir
1
Pellet
Boil
5 min(s)
5.5
3.5

Yeast

White Labs Belgian Ale WLP550
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Belgian blonde
Belgian Blond Ale
  • 5.50 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.059 OG
  • 1.011 FG
  • 28.2 IBU (tinseth) Bitterness
  • 0.48 BG:GU
  • 2.8° SRM Color
  • 75% Efficiency
  • 6.2% ABV Alcohol
  • 198 per 12oz Calories
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