Double IPA Recipe - Liquid Malt Extract - Double IPA - 1 Gallon

Recipe Info

Recipe Image

Liquid Malt Extract - Double IPA - 1 Gallon

by on
Extract
1 Gallon(s)
1.5 Gallon(s)
30 min
75%
Extract Double IPA homebrew recipe. This homebrew recipe uses the following ingredients: Liquid Malt Extract - Amber - US, Citra Hops, Fermentis Safale US-05 Homebrew Yeast.

This recipe was cloned from Double IPA - All Grain - Maris Otter - 1 Gallon.

Fermentables

100% - Liquid Malt Extract - Amber - US
2
35
10
Extract

Hops

Citra
0.5
Pellet
Boil
60 min(s)
12
95.3
Citra
0.25
Pellet
Boil
15 min(s)
12
23.6
Citra
0.25
Pellet
Boil
0 min(s)
12
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Bring two gallons of water to 165 degrees
2.
Mash the 3 lbs of grain for 60 minutes

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Liquid Malt Extract - Double IPA - 1 Gallon
Double IPA
  • 1.00 Gallons Liters Batch Size
  • 1.50 Gallons Liters Boil Size
  • 30  min Boil Time
  • 1.070 OG
  • 1.013 FG
  • 118.9 IBU (tinseth) Bitterness
  • 1.70 BG:GU
  • 11.8° SRM Color
  • 75% Efficiency
  • 7.3% ABV Alcohol
  • 237 per 12oz Calories
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