American Light Lager Recipe - American Light Lager

Recipe Info

Recipe Image

American Light Lager

by on
All Grain
5.5 Gallon(s)
7.5 Gallon(s)
60 min
75%
American Light Lager 5.5 gallon

Fermentables

67% - Pilsner - DE
6
38
1
Mash
33% - Flaked Rice - US
3
32
1
Mash

Hops

Magnum
0.25
Pellet
Boil
60 min(s)
12
10.9
Nelson Sauvin
0.75
Pellet
FlameOut
0 min(s)
11.3
0.0

Yeast

Omega Lutra Kevie
90%

Other Stuff

Yeast Energizer
2.5
tsp
Secondary

Mash Steps

Saccharification Rest
Infusion
148
60 min
Mash-Out
Infusion
168
10 min

Special Instructions

1.
ferment anywhere below 90 until gravity reaches 1.010
2.
add yeast energizer to reach 1.000-1.006

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

American Light Lager
American Light Lager
  • 5.50 Gallons Liters Batch Size
  • 7.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.044 OG
  • 1.004 FG
  • 10.9 IBU (tinseth) Bitterness
  • 0.25 BG:GU
  • 2.1° SRM Color
  • 75% Efficiency
  • 5.1% ABV Alcohol
  • 143 per 12oz Calories
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