This recipe has been brewed 1 time(s)
Recipe Facts
Hoppy Saison
- 6.50 Gallons Liters Batch Size
- 8.00 Gallons Liters Boil Size
- 60 min Boil Time
- 1.055 OG
- 1.017 FG
- 39.7 IBU (tinseth) Bitterness
- 0.72 BG:GU
- 8.0° SRM Color
- 75% Efficiency
- 5.0% ABV Alcohol
- 187 per 12oz Calories