American Pale Ale Recipe - House Pale 2

Recipe Info

Recipe Image

House Pale 2

by on
All Grain + Extract
5 Gallon(s)
6 Gallon(s)
60 min
68%
All Grain Plus Extract American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - US, Dry Malt Extract - Extra Light - US, Dry Malt Extract - Dark - US, Citra Hops, White Labs East Coast Ale WLP008 Homebrew Yeast.

Fermentables

61% - Pale 2-Row - US
5
37
1
Mash
36% - Dry Malt Extract - Extra Light - US
3
44
3
Extract
3% - Dry Malt Extract - Dark - US
0.25
44
18
Extract

Hops

Citra
1
Pellet
Boil
5 min(s)
12
8.8
Citra
1
Pellet
Boil
40 min(s)
12
38.7

Yeast

White Labs East Coast Ale WLP008
72%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

House Pale 2
American Pale Ale
  • 5.00 Gallons Liters Batch Size
  • 6.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.054 OG
  • 1.015 FG
  • 47.5 IBU (tinseth) Bitterness
  • 0.88 BG:GU
  • 3.7° SRM Color
  • 68% Efficiency
  • 5.0% ABV Alcohol
  • 180 per 12oz Calories
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