This recipe has been brewed 1 time(s)
Brew Session: Irish Red Ale
bruce-brews
6/2/2024 12:00:00 AM
- Water Infusion
- Mash/Boil
- Fermentation
- Conditioning
Recipe Facts
Irish Red Ale
- 5.00 Gallons Liters Batch Size
- 6.50 Gallons Liters Boil Size
- 60 min Boil Time
- 1.045 OG
- 1.013 FG
- 26.3 IBU (tinseth) Bitterness
- 0.58 BG:GU
- 9.0° SRM Color
- 75% Efficiency
- 4.2% ABV Alcohol
- 151 per 12oz Calories