Cream Ale Recipe - CREAM ALE PILSEN
Cream Ale
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CREAM ALE PILSEN
by Wilke on 6/1/2024
All Grain
20 Liter(s)
24.6052 Liter(s)
60 min
65%
All Grain Cream Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pilsen - UK, Table Sugar - Sucrose - US, Fermentis Safale US-05 Homebrew Yeast.
7% - Table Sugar - Sucrose - US
Fermentis Safale US-05
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
CREAM ALE PILSEN
Cream Ale
-
20.00
Gallons
Liters
Batch Size
-
24.61
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.045
OG
-
1.009
FG
-
11.4 IBU (tinseth)
Bitterness
-
0.25
BG:GU
-
2.1° SRM
Color
-
65%
Efficiency
-
4.7% ABV
Alcohol
-
147 per 12oz
Calories
Clone This Recipe
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