International Pale Lager Recipe - Knappstein Reserve Clone

Recipe Info

Recipe Image

Knappstein Reserve Clone

by on
All Grain
25 Liter(s)
32.9999 Liter(s)
60 min
75%
https://aussiehomebrewer.com/threads/knappstein-reserve-lager-clone.17011/

Fermentables

86% - Pilsner - DE
5
38
1
Mash
9% - Torrified Wheat - US
0.5227
36
2
Mash
5% - Dextrose
0.3
45
0
Late

Hops

Nelson Sauvin
11.3636
Pellet
Boil
30 min(s)
12.2
10.2
Nelson Sauvin
11.3636
Pellet
Boil
20 min(s)
12.2
8.0
Tradition
10
Pellet
Boil
10 min(s)
6
2.1
Nelson Sauvin
11.3636
Pellet
Boil
5 min(s)
12.2
2.6

Yeast

White Labs Copenhagen Lager WLP850
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Knappstein Reserve Clone
International Pale Lager
  • 25.00 Gallons Liters Batch Size
  • 33.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.057 OG
  • 1.014 FG
  • 22.9 IBU (tinseth) Bitterness
  • 0.40 BG:GU
  • 2.4° SRM Color
  • 75% Efficiency
  • 5.5% ABV Alcohol
  • 191 per 12oz Calories
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