American Pale Ale Recipe - 12-3-13
American Pale Ale
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12-3-13
by meokey on 7/10/2015
All Grain
5 Gallon(s)
3 Gallon(s)
60 min
75%
copied from https://www.brewtoad.com/recipes/12-3-13
48% - Table Sugar - Sucrose - US
5% - Belgian Clear Candi Sugar - BE
Fermentis Safale US-05
No other stuff in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
12-3-13
American Pale Ale
-
5.00
Gallons
Liters
Batch Size
-
3.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.155
OG
-
1.029
FG
-
14.8 IBU (tinseth)
Bitterness
-
0.10
BG:GU
-
2.6° SRM
Color
-
75%
Efficiency
-
16.2% ABV
Alcohol
-
580 per 12oz
Calories
Clone This Recipe
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