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Draft day 2024
by Brewer 102935 on 2/29/2024
Recipe Type: All Grain
Batch Size: 5.1 Gallon(s)
Boil Size: 6.5 Gallon(s)
Boil Time: 60 min
Efficiency: 61%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pearl - UK, Pilsner - US, Flaked Oats - US, Flaked Wheat - US, Citra Hops, Wyeast London Ale III 1318 Homebrew Yeast, Calcium Carbonate, Gypsum.
name
Wyeast London Ale III 1318
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
5.10
Gallons
Liters
Batch Size
6.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.060
OG
1.016
FG
23.8 IBU (tinseth)
Bitterness
0.40
BG:GU
4.0 ° SRM
Color
61%
Efficiency
5.6 % ABV
Alcohol
202 per 12oz
Calories
Clone This Recipe
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