German Pils Recipe - Liberator

Recipe Info

Recipe Image

Liberator

by on
All Grain
6 Gallon(s)
9 Gallon(s)
90 min
85%
All Grain German Pils homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Munich Malt, Magnum Hops, Saaz Hops, Fermentis Saflager W-34/70 Homebrew Yeast.

Fermentables

89% - Pilsner - DE
8
38
1
Mash
11% - Munich Malt
1
34
6
Mash

Hops

Magnum
0.6
Pellet
Boil
60 min(s)
8.9
19.9
Saaz
0.5
Pellet
Boil
5 min(s)
2
0.7
Saaz
1
Pellet
Boil
15 min(s)
3.7
6.8

Yeast

Fermentis Saflager W-34/70
83%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Liberator
German Pils
  • 6.00 Gallons Liters Batch Size
  • 9.00 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.048 OG
  • 1.008 FG
  • 27.5 IBU (brewgr) Bitterness
  • 0.57 BG:GU
  • 2.7° SRM Color
  • 85% Efficiency
  • 5.1% ABV Alcohol
  • 157 per 12oz Calories
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