American IPA Recipe - SAB IPA BC5-09 Hop Revice

Recipe Info

Recipe Image

SAB IPA BC5-09 Hop Revice

by on
All Grain
500 Liter(s)
550 Liter(s)
90 min
80%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Armstrong Pilsner Malt, Armstrong Munich Malt, Flaked Barley - US, Chinook Hops, Citra Hops, Cascade Hops, Lallemand BRY-97 Homebrew Yeast.

This recipe was cloned from SAB IPA BC5-09.

Fermentables

75% - Armstrong Pilsner Malt
135
28
2
Mash
11% - Armstrong Munich Malt
20
25
10
Mash
14% - Flaked Barley - US
25
28
2
Mash

Hops

Chinook
100
Pellet
Boil
80 min(s)
11.5
5.3
Citra
150
Pellet
Boil
80 min(s)
14.2
9.8
Citra
200
Pellet
Boil
30 min(s)
14.2
9.6
Citra
700
Pellet
Boil
5 min(s)
14.2
8.7
Cascade
500
Pellet
Boil
5 min(s)
5.8
2.5
Citra
1500
Pellet
Boil
0 min(s)
12.1
0.0
Cascade
1500
Pellet
Boil
0 min(s)
5.8
0.0

Yeast

Lallemand BRY-97
80%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

SAB IPA BC5-09 Hop Revice
American IPA
  • 500.00 Gallons Liters Batch Size
  • 550.00 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.066 OG
  • 1.013 FG
  • 35.9 IBU (tinseth) Bitterness
  • 0.54 BG:GU
  • 6.6° SRM Color
  • 80% Efficiency
  • 6.9% ABV Alcohol
  • 224 per 12oz Calories
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