American IPA Recipe - Social Kitchen Brut IPA

Recipe Info

Recipe Image

Social Kitchen Brut IPA

by on
All Grain
21 Liter(s)
50 Liter(s)
60 min
75%
https://www.brewersfriend.com/homebrew/recipe/view/803362/social-kitchen-brut-ipa-clone

Fermentables

80% - Pilsner - US
3.6
34
1
Mash
10% - Flaked Corn - US
0.45
37
1
Mash
10% - Flaked Rice - US
0.45
32
1
Mash

Hops

Mosaic
5
Pellet
Boil
15 min(s)
12.7
4.0
Mosaic
45
Pellet
FlameOut
0 min(s)
12.7
0.0
Mosaic
200
Pellet
DryHop
7 day(s)
12.7
0.0

Yeast

Fermentis Safale US-05
72%

Other Stuff

Amylase Enzyme
1
each
Mash

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Social Kitchen Brut IPA
American IPA
  • 21.00 Gallons Liters Batch Size
  • 50.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.046 OG
  • 1.013 FG
  • 4.0 IBU (tinseth) Bitterness
  • 0.09 BG:GU
  • 2.2° SRM Color
  • 75% Efficiency
  • 4.2% ABV Alcohol
  • 152 per 12oz Calories
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