American Amber Ale Recipe - Amber

Recipe Info

Recipe Image

Amber

by on
All Grain
10 Liter(s)
24.6052 Liter(s)
70 min
75%
1 - Usar 14 litros iniciales para 5.3 galones 2 - menos 3 litros de absorción 3 - quedaron 12 litros para hervir después de escurrir el grano 4- add medio paquete Northern brewer a los 35 min herbor 5 - Quedaron 10 litros finales.

Fermentables

83% - Maris Otter Pale - UK
2
38
3
Mash
12% - Victory Malt - US
0.3
34
28
Mash
4% - Crystal 60L - CA
0.1
34
60
Mash

Hops

Northern Brewer
13.999
Pellet
Boil
35 min(s)
9
25.1

Yeast

Fermentis Safale S-04
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Amber
American Amber Ale
  • 10.00 Gallons Liters Batch Size
  • 24.61 Gallons Liters Boil Size
  • 70  min Boil Time
  • 1.056 OG
  • 1.014 FG
  • 25.1 IBU (tinseth) Bitterness
  • 0.45 BG:GU
  • 10.5° SRM Color
  • 75% Efficiency
  • 5.4% ABV Alcohol
  • 188 per 12oz Calories
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