American Pale Ale Recipe - Clone Of island haze

Recipe Info

Recipe Image

Clone Of island haze

by on
All Grain
250 Liter(s)
255 Liter(s)
60 min
85%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: jo white export pilsner malt au, Flaked Wheat - US, jo white malted wheat au, Citra Hops, Mosaic Hops, Pacifica Hops, Riwaka Hops, mangrove jacks u.s west coast m44 Homebrew Yeast.

Fermentables

87% - jo white export pilsner malt au
54
37
1
Mash
3% - Flaked Wheat - US
2
35
2
Mash
10% - jo white malted wheat au
6
37
2
Mash

Hops

Citra
110
Pellet
Boil
30 min(s)
12.7
9.5
Citra
170
Pellet
FlameOut
0 min(s)
12.7
0.0
Mosaic
170
Pellet
FlameOut
0 min(s)
13.9
0.0
Pacifica
170
Pellet
FlameOut
0 min(s)
5
0.0
Riwaka
340
Pellet
FlameOut
0 min(s)
3.7
0.0

Yeast

mangrove jacks u.s west coast m44
70%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone Of island haze
American Pale Ale
  • 250.00 Gallons Liters Batch Size
  • 255.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.065 OG
  • 1.019 FG
  • 9.5 IBU (tinseth) Bitterness
  • 0.15 BG:GU
  • 2.7° SRM Color
  • 85% Efficiency
  • 5.9% ABV Alcohol
  • 222 per 12oz Calories
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