American IPA Recipe - Arlastigens Julale 2023

Recipe Info

Recipe Image

Arlastigens Julale 2023

by on
All Grain
20 Liter(s)
24.5 Liter(s)
60 min
67%
mäsk 130 min

Fermentables

75% - Pale Ale - DE
5
38
1
Mash
7% - CaraRed - DE
0.5
35
20
Mash
7% - Cara Malt - UK
0.5
35
12
Mash
7% - Wheat Malt - DE
0.5
37
2
Mash
3% - Flaked Oats - US
0.2
37
1
Mash

Hops

Columbus
20
Pellet
Boil
60 min(s)
14.2
30.1
Citra
20
Leaf
Boil
10 min(s)
11.2
7.8
Mosaic
20
Leaf
Boil
5 min(s)
12.9
5.0
Citra
20
Leaf
Boil
5 min(s)
11.2
4.3
Mosaic
20
Leaf
FlameOut
0 min(s)
12.9
0.0
Citra
20
Leaf
FlameOut
0 min(s)
11.2
0.0

Yeast

White Labs California Ale WLP001
79%

Other Stuff

Proftaloc
1
g
Boil
Gypsum
7
g
Mash

Mash Steps

Isolerad kokkittel
Direct Heat
67
130 min
Mash-Out
Direct Heat
76
30 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Arlastigens Julale 2023
American IPA
  • 20.00 Gallons Liters Batch Size
  • 24.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.070 OG
  • 1.015 FG
  • 47.1 IBU (tinseth) Bitterness
  • 0.67 BG:GU
  • 6.9° SRM Color
  • 67% Efficiency
  • 7.1% ABV Alcohol
  • 238 per 12oz Calories
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