Experimental Beer Recipe - Experimental sorghum

Recipe Info

Recipe Image

Experimental sorghum

by on
All Grain
2 Gallon(s)
3.5 Gallon(s)
60 min
75%
Have not tried yet

Fermentables

33% - 6-Row - US
2
35
2
Mash
67% - Sorghum unmalted grain
4
22
0
Mash

Hops

Hallertauer Mittelfrüh
1
Pellet
Boil
60 min(s)
4.3
37.6

Yeast

Muntons Muntons Standard Yeast
80%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Experimental sorghum
Experimental Beer
  • 2.00 Gallons Liters Batch Size
  • 3.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.059 OG
  • 1.012 FG
  • 37.6 IBU (tinseth) Bitterness
  • 0.63 BG:GU
  • 2.4° SRM Color
  • 75% Efficiency
  • 6.1% ABV Alcohol
  • 198 per 12oz Calories
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