American IPA Recipe - The Hill IPA
American IPA
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The Hill IPA
by redllama on 7/6/2015
All Grain
5.5 Gallon(s)
6.5 Gallon(s)
60 min
78%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Caramel/Crystal 20 - US, Carapils - Dextrine Malt - US, Centennial Hops, Amarillo Hops, Citra Hops, Wyeast American Ale 1056 Homebrew Yeast.
This recipe was cloned from Creature Comforts Tropicalia.
8% - Caramel/Crystal 20 - US
4% - Carapils - Dextrine Malt - US
Wyeast American Ale 1056
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
The Hill IPA
American IPA
-
5.50
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.062
OG
-
1.016
FG
-
59.8 IBU (tinseth)
Bitterness
-
0.96
BG:GU
-
4.9° SRM
Color
-
78%
Efficiency
-
6.0% ABV
Alcohol
-
211 per 12oz
Calories
Clone This Recipe
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