Altbier Recipe - altbier

Recipe Info

Recipe Image

altbier

by on
All Grain
6 Gallon(s)
6.5 Gallon(s)
60 min
72%
All Grain Altbier homebrew recipe. This homebrew recipe uses the following ingredients: Floor-Malted Bohemian Pilsner - DE, Munich - Light 10L - US, Aromatic Malt - US, Carafa II - DE, CaraMunich II - DE, CaraMunich III - DE, Hallertauer Mittelfrüh Hops, White Labs Dusseldorf Alt WLP036 Homebrew Yeast.

Fermentables

68% - Floor-Malted Bohemian Pilsner - DE
8
38
1
Mash
17% - Munich - Light 10L - US
2
35
10
Mash
9% - Aromatic Malt - US
1
35
20
Mash
2% - Carafa II - DE
0.1875
32
412
Mash
2% - CaraMunich II - DE
0.25
34
46
Mash
2% - CaraMunich III - DE
0.25
34
113
Mash

Hops

Hallertauer Mittelfrüh
3
Pellet
Boil
60 min(s)
4.3
40.2

Yeast

White Labs Dusseldorf Alt WLP036
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

altbier
Altbier
  • 6.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.052 OG
  • 1.013 FG
  • 40.2 IBU (tinseth) Bitterness
  • 0.78 BG:GU
  • 14.7° SRM Color
  • 72% Efficiency
  • 5.0% ABV Alcohol
  • 173 per 12oz Calories
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