American IPA Recipe

Recipe Info

Recipe Image

American IPA

by on
All Grain
25 Liter(s)
30 Liter(s)
90 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pilsen - UK, Melanoidin Malt - US, Caramel/Crystal 60 - US, Biscuit Malt - BE, Hops, Cascade Hops, Danstar Nottingham Homebrew Yeast, Irish Moss.

Fermentables

91% - Pilsen - UK
7.297
36
1
Mash
3% - Melanoidin Malt - US
0.25
37
20
Mash
3% - Caramel/Crystal 60 - US
0.25
36
60
Mash
3% - Biscuit Malt - BE
0.25
36
23
Mash

Hops

{{=Name}}
35
Pellet
Boil
60 min(s)
11
31.9
Cascade
30
Pellet
Boil
60 min(s)
6
14.9
Cascade
50
Pellet
Boil
1 min(s)
5.8
1.0
{{=Name}}
25
Pellet
Boil
10 min(s)
10
7.5

Yeast

Danstar Nottingham
80%

Other Stuff

Irish Moss
0.01
kg
Boil

Mash Steps

Mash-Out
Infusion
70
5 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

American IPA
  • 25.00 Gallons Liters Batch Size
  • 30.00 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.073 OG
  • 1.015 FG
  • 55.4 IBU (tinseth) Bitterness
  • 0.76 BG:GU
  • 7.8° SRM Color
  • 75% Efficiency
  • 7.5% ABV Alcohol
  • 246 per 12oz Calories
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