Citra IPA Recipe

Recipe Info

Recipe Image

Citra IPA

by on
All Grain + Extract
7.5 Gallon(s)
10 Gallon(s)
60 min
75%
All Grain Plus Extract homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Aromatic Malt - US, Caramel/Crystal 30 - US, Maris Otter Pale - UK, Pilsner - US, Citra Hops, Amarillo Hops, Cascade Hops, Centennial Hops, Wyeast American Ale 1056 Homebrew Yeast.

Fermentables

28% - 2-Row - US
5
37
1
Mash
3% - Aromatic Malt - US
0.5
35
20
Mash
8% - Caramel/Crystal 30 - US
1.5
35
30
Mash
50% - Maris Otter Pale - UK
9
38
3
Mash
11% - Pilsner - US
2
34
1
Extract

Hops

Citra
1.5
Leaf
Boil
60 min(s)
12
35.0
Amarillo
1.25
Leaf
Boil
20 min(s)
9
13.3
Citra
0.25
Leaf
Boil
20 min(s)
12
3.5
Cascade
1
Leaf
Boil
20 min(s)
5.8
6.8
Centennial
1.5
Leaf
Boil
7 min(s)
10.5
8.2

Yeast

Wyeast American Ale 1056
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Citra IPA
  • 7.50 Gallons Liters Batch Size
  • 10.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.069 OG
  • 1.017 FG
  • 66.9 IBU (tinseth) Bitterness
  • 0.97 BG:GU
  • 8.2° SRM Color
  • 75% Efficiency
  • 6.7% ABV Alcohol
  • 234 per 12oz Calories
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