Ordinary Bitter Recipe - Extra Ordinary

Recipe Info

Recipe Image

Extra Ordinary

by on
All Grain
42 Liter(s)
53 Liter(s)
60 min
72%
first attempt at Cask Dave's 3 beer

Fermentables

83% - Maris Otter Pale - UK
6
38
3
Mash
7% - Biscuit Malt - BE
0.5
36
23
Mash
3% - Flaked Oats
0.25
33
2
Mash
7% - DRC
0.5
30
110
Mash

Hops

Fuggles
28
Pellet
Boil
30 min(s)
3.9
5.6

Yeast

Windsor Dry Ale Yeast
71%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Extra Ordinary
Ordinary Bitter
  • 42.00 Gallons Liters Batch Size
  • 53.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.039 OG
  • 1.011 FG
  • 26.7 IBU (tinseth) Bitterness
  • 0.69 BG:GU
  • 10.5° SRM Color
  • 72% Efficiency
  • 3.5% ABV Alcohol
  • 127 per 12oz Calories
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