American Lager Recipe - TT56
American Lager
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TT56
by Brewer 120525 on 7/6/2023
All Grain + Extract
29 Liter(s)
36.5 Liter(s)
75 min
68%
su 22.25,,,. 3,25, pirincteki su, 5 soguk su , 7 yagmurlama su , ,,, ,,, biersol 13 m!l ,,
3% - Acidulated Malt - DE
Fermentis Saflager W-34/70
No other stuff in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
29.00
Gallons
Liters
Batch Size
-
36.50
Gallons
Liters
Boil Size
-
75
min
Boil Time
-
1.040
OG
-
1.009
FG
-
23.7 IBU (tinseth)
Bitterness
-
0.59
BG:GU
-
3.9° SRM
Color
-
68%
Efficiency
-
4.0% ABV
Alcohol
-
132 per 12oz
Calories
Clone This Recipe
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