Independence Lager Recipe

Recipe Info

Recipe Image

Independence Lager

by on
Extract
4.5 Gallon(s)
5.5 Gallon(s)
60 min
75%
Extract homebrew recipe. This homebrew recipe uses the following ingredients: Crystal 40L - CA, Dry Malt Extract - Pilsen - US, Dry Malt Extract - Light - US, Northern Brewer Hops, Hallertauer Mittelfrüh Hops, Lallemand Diamond Homebrew Yeast.

Fermentables

6% - Crystal 40L - CA
0.4
34
40
Steep
47% - Dry Malt Extract - Pilsen - US
3
42
2
Extract
47% - Dry Malt Extract - Light - US
3
44
8
Extract

Hops

Northern Brewer
0.6
Pellet
Boil
60 min(s)
11.4
26.7
Hallertauer Mittelfrüh
1
Pellet
Boil
15 min(s)
4
7.7

Yeast

Lallemand Diamond
80%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Independence Lager
  • 4.50 Gallons Liters Batch Size
  • 5.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.059 OG
  • 1.012 FG
  • 34.4 IBU (tinseth) Bitterness
  • 0.58 BG:GU
  • 7.4° SRM Color
  • 75% Efficiency
  • 6.1% ABV Alcohol
  • 197 per 12oz Calories
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