German Pils Recipe - German Pilsner - Ryan Style
German Pils
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German Pilsner - Ryan Style
by Brewer 133133 on 6/30/2023
Recipe Type: All Grain
Batch Size: 15 Liter(s)
Boil Size: 20 Liter(s)
Boil Time: 90 min
Efficiency: 75%
All Grain German Pils homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Hallertauer Mittelfrüh Hops, Fermentis Saflager W-34/70 Homebrew Yeast.
name
Fermentis Saflager W-34/70
No other stuff in this recipe
Pitch @ 9 degrees Celsius and raise till 10 degrees until fermentation is completed.
Secondary fermentation / crash cool @ 1 degree Celsius until 0-2 degrees reached.
Lager for 4 weeks, carbonate and enjoy!
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German Pilsner - Ryan Style
German Pils
15.00
Gallons
Liters
Batch Size
20.00
Gallons
Liters
Boil Size
90
min
Boil Time
1.048
OG
1.010
FG
28.6 IBU (tinseth)
Bitterness
0.60
BG:GU
2.1 ° SRM
Color
75%
Efficiency
4.9 % ABV
Alcohol
157 per 12oz
Calories
Clone This Recipe
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