Westwoods Wheat Recipe

Recipe Info

Recipe Image

Westwoods Wheat

by on
All Grain
1.69 Gallon(s)
4 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: White Wheat - US, 2-Row - US, Carapils - DE, Dark Munich - DE, Perle Hops, Hersbrucker Hops, Saaz Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

30% - White Wheat - US
1
40
2
Mash
57% - 2-Row - US
1.9
37
1
Mash
7% - Carapils - DE
0.25
33
2
Mash
6% - Dark Munich - DE
0.2
36
10
Mash

Hops

Perle
0.1
Pellet
Boil
60 min(s)
8.3
8.9
Perle
0.1
Pellet
Boil
45 min(s)
8.3
8.1
Hersbrucker
0.1
Pellet
Boil
10 min(s)
14.5
5.6
Saaz
0.5
Pellet
FlameOut
0 min(s)
3.8
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Westwoods Wheat
  • 1.69 Gallons Liters Batch Size
  • 4.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.056 OG
  • 1.011 FG
  • 22.6 IBU (tinseth) Bitterness
  • 0.41 BG:GU
  • 3.7° SRM Color
  • 75% Efficiency
  • 5.8% ABV Alcohol
  • 185 per 12oz Calories
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