Pineapples in Paradise Recipe

Recipe Info

Recipe Image

Pineapples in Paradise

by on
All Grain
5.5 Gallon(s)
7 Gallon(s)
60 min
74%
#141 IPA brewed with BRU-1 hops and Viking malt.

Fermentables

100% - Pale 2-Row - UK
13
37
2
Mash

Hops

Citra
1
Pellet
Boil
45 min(s)
13.6
37.8
BRU-1
1
Pellet
Boil
13 min(s)
13.6
18.4
BRU-1
1
Pellet
Boil
5 min(s)
13.6
8.2
BRU-1
1
Pellet
DryHop
3 day(s)
13.6
0.0
BRU-1
1
Pellet
DryHop
6 day(s)
13.6
0.0

Yeast

Fermentis Safale US-05
89%

Other Stuff

Whirlfloc
1
each
Boil
Yeast Nutrient
1
tbsp
Boil

Mash Steps

Saccharification Rest
Direct Heat
149
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Pineapples in Paradise
  • 5.50 Gallons Liters Batch Size
  • 7.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.065 OG
  • 1.007 FG
  • 64.4 IBU (tinseth) Bitterness
  • 0.99 BG:GU
  • 4.4° SRM Color
  • 74% Efficiency
  • 7.4% ABV Alcohol
  • 215 per 12oz Calories
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