Irish Red Ale Recipe - Irish Red
Irish Red Ale
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Irish Red
by johncuppett on 5/25/2023
Recipe Type: All Grain
Batch Size: 10 Gallon(s)
Boil Size: 11 Gallon(s)
Boil Time: 60 min
Efficiency: 65%
All Grain Irish Red Ale homebrew recipe. This homebrew recipe uses the following ingredients: Roasted Barley - UK, Munich - UK, Caramel/Crystal 60 - US, Flaked Barley - US, Maris Otter Pale - UK, Willamette Hops, East Kent Goldings Hops, Fermentis Safale S-04 Homebrew Yeast.
9% - Caramel/Crystal 60 - US
9% - Maris Otter Pale - UK
name
Fermentis Safale S-04
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
10.00
Gallons
Liters
Batch Size
11.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.054
OG
1.014
FG
22.9 IBU (tinseth)
Bitterness
0.42
BG:GU
20.6 ° SRM
Color
65%
Efficiency
5.2 % ABV
Alcohol
181 per 12oz
Calories
Clone This Recipe
Irish Red Ale OG: 1.036-1.046 / Your OG: 1.054 FG: 1.010-1.014 / Your FG: 1.014 IBU: 18-28 / Your IBU: 23 SRM: 9-14 / Your SRM: 20.6 ABV: 3.8-5 / Your ABV: 5.2 BG:GU: 0.39-0.78 / Your BG:GU: 0.42
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