American Pale Ale Recipe - Dreary Special

Recipe Info

Recipe Image

Dreary Special

by on
Extract
5 Gallon(s)
3.5 Gallon(s)
10 min
75%
Extract American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Pilsen - US, Pale Ale - CA, Belgian Cara 8, Caramel/Crystal 120 - US, Malted Oats - US, Citra Hops, Comet Hops, Northern Brewer Hops, LalBrew BRY-97 Homebrew Yeast.

Fermentables

75% - Dry Malt Extract - Pilsen - US
4.5
42
2
Extract
4% - Pale Ale - CA
0.25
37
3
Steep
12% - Belgian Cara 8
0.75
36
8
Steep
4% - Caramel/Crystal 120 - US
0.25
35
120
Steep
4% - Malted Oats - US
0.25
37
1
Steep

Hops

Citra
0.75
Pellet
Boil
8 min(s)
12.8
11.7
Comet
0.5
Pellet
Boil
8 min(s)
9
5.5
Northern Brewer
0.5
Pellet
Boil
8 min(s)
8
4.9
Citra
0.75
Pellet
Boil
1 min(s)
12.8
1.7
Comet
0.5
Pellet
Boil
1 min(s)
9
0.8
Northern Brewer
0.5
Pellet
Boil
1 min(s)
8
0.7
Citra
1.5
Pellet
FlameOut
0 min(s)
12.8
0.0
Comet
1
Pellet
FlameOut
0 min(s)
9
0.0
Northern Brewer
1
Pellet
FlameOut
0 min(s)
8
0.0

Yeast

LalBrew BRY-97
78%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Add Flame Out Hops After Temp. is Down to 170°, for 20 min.

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Dreary Special
American Pale Ale
  • 5.00 Gallons Liters Batch Size
  • 3.50 Gallons Liters Boil Size
  • 10  min Boil Time
  • 1.043 OG
  • 1.010 FG
  • 25.2 IBU (tinseth) Bitterness
  • 0.58 BG:GU
  • 6.9° SRM Color
  • 75% Efficiency
  • 4.3% ABV Alcohol
  • 142 per 12oz Calories
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