DR-DR-D-2.5 Recipe

Recipe Info

Recipe Image

DR-DR-D-2.5

by on
Extract
2.5 Gallon(s)
4 Gallon(s)
60 min
75%
Extract homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Light - US, Caramel/Crystal 40 - US, Centennial Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

59% - Dry Malt Extract - Light - US
2.5
44
8
Extract
12% - Caramel/Crystal 40 - US
0.5
35
40
Steep
29% - Dry Malt Extract - Light - US
1.25
44
8
Late

Hops

Centennial
0.5
Pellet
Boil
60 min(s)
10.5
33.5
Centennial
0.5
Pellet
Boil
20 min(s)
10.5
20.3
Centennial
1
Pellet
Boil
5 min(s)
10.5
13.4
Centennial
0.5
Pellet
DryHop
5 day(s)
10.5
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

DR-DR-D-2.5
  • 2.50 Gallons Liters Batch Size
  • 4.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.070 OG
  • 1.013 FG
  • 67.1 IBU (tinseth) Bitterness
  • 0.97 BG:GU
  • 11.8° SRM Color
  • 75% Efficiency
  • 7.3% ABV Alcohol
  • 235 per 12oz Calories
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