American Pale Ale Recipe - Raspberry ale - 1 - 120

Recipe Info

Recipe Image

Raspberry ale - 1 - 120

by on
All Grain
10.5 Gallon(s)
16 Gallon(s)
60 min
56%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - US, Carapils - Dextrine Malt - US, Corn Sugar (Dextrose) - US, Loral Hops, Dried Lutra Kveik (OYL-071) Omega Yeast Homebrew Yeast, Whirlfloc, Raspberry syrup.

Fermentables

69% - Pilsner - US
18
34
1
Mash
15% - Carapils - Dextrine Malt - US
4
33
1
Mash
15% - Corn Sugar (Dextrose) - US
4
46
0
Late

Hops

Loral
2
Pellet
FlameOut
0 min(s)
10.4
0.0

Yeast

Dried Lutra Kveik (OYL-071) Omega Yeast
75%

Other Stuff

Whirlfloc
1
each
Mash
Raspberry syrup
20
oz
Secondary

Mash Steps

Saccharification Rest
Direct Heat
158
60 min
Mash-Out
Direct Heat
174
30 min
Batch sparge
Decoction
180
10 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Raspberry ale - 1 - 120
American Pale Ale
  • 10.50 Gallons Liters Batch Size
  • 16.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.057 OG
  • 1.014 FG
  • 0.0 IBU (tinseth) Bitterness
  • 0.00 BG:GU
  • 2.5° SRM Color
  • 56% Efficiency
  • 5.5% ABV Alcohol
  • 192 per 12oz Calories
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