American Pale Ale Recipe - PALE ALE

Recipe Info

Recipe Image

PALE ALE

by on
All Grain
40 Liter(s)
49 Liter(s)
60 min
75%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Caramel Pils - BE, Chocolate Malt - US, Vienna - DE, 2-Row - US, Mosaic Hops, Simcoe Hops, Fermentis Safale US-05 Homebrew Yeast, DRY ENZIMES.

Fermentables

4% - Caramel Pils - BE
0.3
35
2
Mash
1% - Chocolate Malt - US
0.1
34
350
Mash
4% - Vienna - DE
0.3
37
4
Mash
90% - 2-Row - US
6.2
37
1
Mash

Hops

Mosaic
30
Pellet
Boil
60 min(s)
12.7
26.5
Simcoe
50
Pellet
Boil
10 min(s)
23
29.0
Simcoe
60
Pellet
FlameOut
0 min(s)
13
0.0

Yeast

Fermentis Safale US-05
99%

Other Stuff

DRY ENZIMES
15
each
Mash

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

PALE ALE
American Pale Ale
  • 40.00 Gallons Liters Batch Size
  • 49.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.040 OG
  • 1.000 FG
  • 55.5 IBU (tinseth) Bitterness
  • 1.39 BG:GU
  • 6.8° SRM Color
  • 75% Efficiency
  • 5.1% ABV Alcohol
  • 126 per 12oz Calories
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