CBGB BREW 7 Recipe

Recipe Info

Recipe Image

CBGB BREW 7

by on
All Grain
5.25 Gallon(s)
6.25 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Caramel/Crystal 20 - US, Centennial Hops, Cascade Hops, Amarillo Hops, Galaxy Hops, Kviek Lutra 5.5g Homebrew Yeast.

Fermentables

88% - 2-Row - US
10.5
37
1
Mash
12% - Caramel/Crystal 20 - US
1.5
35
20
Mash

Hops

Centennial
0.75
Pellet
Boil
60 min(s)
10.5
25.4
Cascade
0.75
Pellet
Boil
60 min(s)
5.8
14.0
Amarillo
0.5
Pellet
Boil
15 min(s)
9
7.2
Cascade
0.5
Pellet
Boil
15 min(s)
5.8
4.6
Centennial
0.5
Pellet
Boil
15 min(s)
10.5
8.4
Galaxy
1
Pellet
FlameOut
0 min(s)
14.2
0.0
Amarillo
1
Pellet
FlameOut
0 min(s)
9
0.0
Galaxy
1
Pellet
DryHop
0 day(s)
14.2
0.0
Amarillo
1
Pellet
DryHop
0 day(s)
9
0.0

Yeast

Kviek Lutra 5.5g
85%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Ph 5.2-5.4
2.
1 tsp gypsum in strike water, 1 tsp in sparge water
3.
Mash at 150 degrees
4.
Fermcap before boil
5.
Yeast nutrient (5 tsp) and Whirlflax at 10 min
6.
Whirlpool at 170 degrees for 20 min
7.
Ferment at 77 degrees

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

CBGB BREW 7
  • 5.25 Gallons Liters Batch Size
  • 6.25 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.063 OG
  • 1.009 FG
  • 59.6 IBU (tinseth) Bitterness
  • 0.95 BG:GU
  • 6.1° SRM Color
  • 75% Efficiency
  • 6.9% ABV Alcohol
  • 210 per 12oz Calories
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