German Pils Recipe - Dry Humor

Recipe Info

Recipe Image

Dry Humor

by on
All Grain
5.75 Gallon(s)
7 Gallon(s)
90 min
67%
All Grain German Pils homebrew recipe. This homebrew recipe uses the following ingredients: Bohemian Pilsner - DE, Flaked Wheat - US, Hallertauer Mittelfrüh Hops, Fermentis Saflager W-34/70 Homebrew Yeast.

Fermentables

95% - Bohemian Pilsner - DE
9.5
38
1
Mash
5% - Flaked Wheat - US
0.5
35
2
Mash

Hops

Hallertauer Mittelfrüh
1
Pellet
Boil
80 min(s)
4.1
15.1
Hallertauer Mittelfrüh
1.5
Pellet
Boil
20 min(s)
4.1
13.0

Yeast

Fermentis Saflager W-34/70
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Dry Humor
German Pils
  • 5.75 Gallons Liters Batch Size
  • 7.00 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.044 OG
  • 1.008 FG
  • 28.1 IBU (tinseth) Bitterness
  • 0.64 BG:GU
  • 2.3° SRM Color
  • 67% Efficiency
  • 4.6% ABV Alcohol
  • 144 per 12oz Calories
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