American Pale Ale Recipe - NZ Pale

Recipe Info

Recipe Image

NZ Pale

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, 2-Row - US, Vienna - US, Carafa II - DE, CaraVienna - BE, Motueka Hops, Turkey's Pick Hops, Nelson Sauvin Hops, Superdelic NZ102 Hops, Fermentis Safale US-05 Homebrew Yeast, Irish Moss.

Fermentables

41% - Maris Otter Pale - UK
4
38
3
Mash
41% - 2-Row - US
4
37
1
Mash
15% - Vienna - US
1.5
36
4
Mash
1% - Carafa II - DE
0.0625
32
412
Mash
3% - CaraVienna - BE
0.25
34
22
Mash

Hops

Motueka
0.5
Pellet
Boil
45 min(s)
7
11.7
Turkey's Pick
0.5
Pellet
Boil
20 min(s)
11
12.1
Nelson Sauvin
0.5
Pellet
Boil
45 min(s)
11.3
18.9
Nelson Sauvin
0.5
Pellet
FlameOut
0 min(s)
11.3
0.0
Superdelic NZ102
1
Pellet
DryHop
0 day(s)
8.9
0.0
Motueka
0.5
Pellet
FlameOut
0 min(s)
7
0.0
Motueka
1
Pellet
DryHop
3 day(s)
7
0.0
Turkey's Pick
1
Pellet
DryHop
3 day(s)
11
0.0
Turkey's Pick
0.5
Pellet
FlameOut
0 min(s)
11
0.0
Nelson Sauvin
1
Pellet
DryHop
3 day(s)
11.3
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

Irish Moss
1
tsp
Boil

Mash Steps

Saccharification Rest
Infusion
150
60 min

Special Instructions

1.
Add Superdelic hops into primary fermentation

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

NZ Pale
American Pale Ale
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.055 OG
  • 1.010 FG
  • 42.8 IBU (tinseth) Bitterness
  • 0.78 BG:GU
  • 7.6° SRM Color
  • 75% Efficiency
  • 5.7% ABV Alcohol
  • 181 per 12oz Calories
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