Double IPA Recipe - FIG NEIPA

Recipe Info

Recipe Image

FIG NEIPA

by on
All Grain + Extract
22 Liter(s)
27 Liter(s)
60 min
75%
All Grain Plus Extract Double IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - US, Flaked Oats - US, Carapils - Dextrine Malt - US, Caramel/Crystal 20 - US, Wyeast London Ale III 1318 Homebrew Yeast.

Fermentables

69% - Pilsner - US
5
34
1
Extract
28% - Flaked Oats - US
2
37
1
Mash
0% - Carapils - Dextrine Malt - US
0
33
1
Mash
3% - Caramel/Crystal 20 - US
0.2
35
20
Mash

Hops

No hops in this recipe

Yeast

Wyeast London Ale III 1318
73%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

FIG NEIPA
Double IPA
  • 22.00 Gallons Liters Batch Size
  • 27.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.088 OG
  • 1.024 FG
  • 0.0 IBU (tinseth) Bitterness
  • 0.00 BG:GU
  • 4.0° SRM Color
  • 75% Efficiency
  • 8.2% ABV Alcohol
  • 305 per 12oz Calories
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