Helles Bock Recipe - sterling Maibock

Recipe Info

Recipe Image

sterling Maibock

by on
All Grain
5.5 Gallon(s)
7.5 Gallon(s)
90 min
82%
All Grain Helles Bock homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Munich Light - DE, CaraHell - DE, Sterling Hops, Jasper Yeast 268 Homebrew Yeast, Antifoam, Yeast Nutrient, Carageen tablet.

Fermentables

77% - Pilsner - DE
10
38
1
Mash
12% - Munich Light - DE
1.5
37
6
Mash
12% - CaraHell - DE
1.5
33
10
Mash

Hops

Sterling
1.0313
Pellet
Boil
60 min(s)
7.5
21.9
Sterling
1.0313
Pellet
Boil
18 min(s)
7.5
12.3

Yeast

Jasper Yeast 268
75%
Jasper Yeast 268
75%

Other Stuff

Antifoam
0.0859
oz
Boil
Yeast Nutrient
0.1719
tsp
Boil
Carageen tablet
0.3438
each
Boil

Mash Steps

Saccharification Rest
Direct Heat
152
75 min
Mash-Out
Direct Heat
170
10 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

sterling Maibock
Helles Bock
  • 5.50 Gallons Liters Batch Size
  • 7.50 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.072 OG
  • 1.018 FG
  • 34.2 IBU (tinseth) Bitterness
  • 0.47 BG:GU
  • 5.2° SRM Color
  • 82% Efficiency
  • 7.0% ABV Alcohol
  • 247 per 12oz Calories
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