Cream Ale Recipe - cream ale
Cream Ale
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cream ale
by Brewer 127698 on 2/17/2023
Recipe Type: All Grain
Batch Size: 20 Liter(s)
Boil Size: 24.6052 Liter(s)
Boil Time: 60 min
Efficiency: 75%
All Grain Cream Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pilsen - UK, Caramel/Crystal 90 - US, Crystal 140L - UK, Spalter Select Hops, White Labs German Lager WLP830 Homebrew Yeast.
2% - Caramel/Crystal 90 - US
name
White Labs German Lager WLP830
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
20.00
Gallons
Liters
Batch Size
24.61
Gallons
Liters
Boil Size
60
min
Boil Time
1.047
OG
1.011
FG
16.3 IBU (tinseth)
Bitterness
0.35
BG:GU
6.4 ° SRM
Color
75%
Efficiency
4.6 % ABV
Alcohol
154 per 12oz
Calories
Clone This Recipe
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