Smash lager 2023-02-02 Recipe

Recipe Info

Recipe Image

Smash lager 2023-02-02

by on
All Grain
23 Liter(s)
30 Liter(s)
60 min
67%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Saaz Hops, Fermentis Saflager W-34/70 Homebrew Yeast.

Fermentables

100% - 2-Row - US
4
37
1
Mash

Hops

Saaz
56
Pellet
Boil
60 min(s)
3.8
26.6
Saaz
28
Pellet
Boil
15 min(s)
3.8
6.6
Saaz
28
Pellet
FlameOut
0 min(s)
3.8
0.0

Yeast

Fermentis Saflager W-34/70
83%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Smash lager 2023-02-02
  • 23.00 Gallons Liters Batch Size
  • 30.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.036 OG
  • 1.006 FG
  • 33.2 IBU (tinseth) Bitterness
  • 0.92 BG:GU
  • 1.9° SRM Color
  • 67% Efficiency
  • 3.9% ABV Alcohol
  • 116 per 12oz Calories
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