American Pale Ale Recipe - Sir Ollie Ale
American Pale Ale
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Sir Ollie Ale
by Brewer 127752 on 1/29/2023
Recipe Type: Extract
Batch Size: 5 Gallon(s)
Boil Size: 6 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
Extract American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Light - US, Caramel/Crystal 60 - US, Cascade Hops, East Kent Goldings Hops, Danstar Nottingham Homebrew Yeast, Whirlfloc, Antifoam.
92% - Dry Malt Extract - Light - US
8% - Caramel/Crystal 60 - US
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Sir Ollie Ale
American Pale Ale
5.00
Gallons
Liters
Batch Size
6.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.055
OG
1.012
FG
38.7 IBU (tinseth)
Bitterness
0.71
BG:GU
9.9 ° SRM
Color
75%
Efficiency
5.5 % ABV
Alcohol
182 per 12oz
Calories
Clone This Recipe
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