2G RyePA Recipe

Recipe Info

Recipe Image

2G RyePA

by on
All Grain
2 Gallon(s)
2.5 Gallon(s)
30 min
70%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - US, Rye - US, Chinook Hops, Mosaic Hops, Strata Hops, Fermentis Safbrew S-33 Homebrew Yeast.

Fermentables

73% - Pale Ale - US
4
37
3
Mash
27% - Rye - US
1.5
37
3
Mash

Hops

Chinook
0.5
Pellet
Boil
30 min(s)
13
39.2
Mosaic
0.5
Pellet
Boil
5 min(s)
12.7
9.9
Strata
0.5
Pellet
Boil
5 min(s)
0
0.0
Chinook
0.5
Pellet
Boil
5 min(s)
13
10.2

Yeast

Fermentis Safbrew S-33
70%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

2G RyePA
  • 2.00 Gallons Liters Batch Size
  • 2.50 Gallons Liters Boil Size
  • 30  min Boil Time
  • 1.071 OG
  • 1.021 FG
  • 59.3 IBU (tinseth) Bitterness
  • 0.83 BG:GU
  • 6.4° SRM Color
  • 70% Efficiency
  • 6.4% ABV Alcohol
  • 245 per 12oz Calories
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