Vienna Lager Recipe - Pedro

{"RecipeId":106135,"RecipeTypeId":10,"OriginalRecipeId":null,"UnitType":"s","IbuFormula":"t","CreatedBy":115035,"Name":"Pedro","Description":"Mexican lager for Barcand 2023","ImageUrlRoot":null,"StyleId":"7A","StyleName":"Vienna Lager","BatchSize":10,"BoilSize":13,"BoilTime":60,"Efficiency":0.75,"DateCreated":"\/Date(1668454577603)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.05278125,"Fg":1.01477875,"Srm":4.5235101736037615,"Ibu":21.186832126549255,"BgGu":0.40140830553556905,"Abv":4.9023224999999995,"Calories":177,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"53","Amt":"10","Ppg":"38","L":"3","Use":"Mash","Id":"570132","IngId":"15","Name":"Maris Otter Pale - UK","CustomName":"","Rank":"1"},{"Per":"27","Amt":"5","Ppg":"37","L":"1","Use":"Mash","Id":"570133","IngId":"89","Name":"Flaked Corn - US","CustomName":"","Rank":"2"},{"Per":"5","Amt":"1","Ppg":"35","L":"10","Use":"Mash","Id":"570134","IngId":"24","Name":"Munich - Light 10L - US","CustomName":"","Rank":"3"},{"Per":"11","Amt":"2","Ppg":"38","L":"1","Use":"Mash","Id":"570135","IngId":"575","Name":"Pilsner - DE","CustomName":"","Rank":"4"},{"Per":"4","Amt":"0.75","Ppg":"37","L":"4","Use":"Mash","Id":"570136","IngId":"588","Name":"Vienna - DE","CustomName":"","Rank":"5"}],"Hops":[{"Amt":"0.5","Type":"Pellet","Use":"Boil","Min":"60","Day":"0","AA":"12.5","Ibu":"11.584545925027","Id":"589356","IngId":"6542","Name":"Mosaic™ (US)","CustomName":"","Rank":"2"},{"Amt":"1","Type":"Pellet","Use":"Boil","Min":"5","Day":"0","AA":"7","Ibu":"2.58655997241232","Id":"589358","IngId":"86","Name":"Motueka ","CustomName":"","Rank":"3"},{"Amt":"0.5","Type":"Pellet","Use":"Boil","Min":"20","Day":"0","AA":"12.5","Ibu":"7.01572622910994","Id":"589357","IngId":"6542","Name":"Mosaic™ (US)","CustomName":"","Rank":"4"},{"Amt":"1","Type":"Pellet","Use":"FlameOut","Min":"0","Day":"0","AA":"7","Ibu":"0","Id":"589359","IngId":"86","Name":"Motueka ","CustomName":"","Rank":"4"}],"Yeasts":[{"Atten":"0.72","Id":"158006","IngId":"218","Name":"Wyeast Czech Pils 2278","CustomName":"","Rank":"1"}],"Others":[{"Amt":"0","Unit":"each","Use":"Mash","Id":"103725","IngId":"12130","Name":"Whirlfloc @ 15 min","CustomName":"","Rank":"1"}],"MashSteps":[],"Steps":[{"Id":"178336","Rank":"1","Text":"Mash at 149 for 60 min or until converted. Approach mash temp from below."},{"Id":"178337","Rank":"2","Text":"Yeast starter if possible, ferment for 7 days at 50-56F, then at 70F until done."},{"Id":"178338","Rank":"3","Text":"Rack to carboy. Lager at 35-38F for up to 4 weeks."},{"Id":"178339","Rank":"4","Text":"Keg and carbonate to 2.0 volumes"},{"Id":"178925","Rank":"5","Text":"Actual OG 1.056 due to excellent mash/sparge efficiency. Actual FG 1.012 - long slow ferment. 5.7% ABV"}]}