British Golden Ale Recipe - Golden Trolley - Edits after SCH

Recipe Info

Recipe Image

Golden Trolley - Edits after SCH

by on
All Grain + Extract
4 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain Plus Extract British Golden Ale homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Pilsen - US, Pearl - UK, Munich - Light 10L - US, Flaked Barley - US, Acidulated Malt - DE , Magnum Hops, Idaho 7 Hops, Conan Yeast Homebrew Yeast.

Fermentables

55% - Dry Malt Extract - Pilsen - US
3
50
2
Extract
18% - Pearl - UK
1
0
2
Mash
9% - Munich - Light 10L - US
0.5
0
10
Mash
9% - Flaked Barley - US
0.5
0
2
Mash
9% - Acidulated Malt - DE
0.5
0
1
Mash

Hops

Magnum
0.5
Pellet
Boil
22 min(s)
12
20.5
Idaho 7
1.5
Pellet
DryHop
0 day(s)
13
0.0

Yeast

Conan Yeast
82%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Golden Trolley - Edits after SCH
British Golden Ale
  • 4.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.038 OG
  • 1.007 FG
  • 20.5 IBU (tinseth) Bitterness
  • 0.55 BG:GU
  • 3.6° SRM Color
  • 75% Efficiency
  • 4.0% ABV Alcohol
  • 122 per 12oz Calories
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