IIPA Recipe

Recipe Info

Recipe Image

IIPA

by on
All Grain + Extract
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain Plus Extract homebrew recipe. This homebrew recipe uses the following ingredients: Liquid Malt Extract - Light - US, Dry Malt Extract - Pilsen - US, Dry Malt Extract - Light - US, Caramel/Crystal 20 - US, Columbus Hops, Amarillo Hops, Cascade Hops, Centennial Hops, Citra Hops, Wyeast American Ale 1056 Homebrew Yeast.

Fermentables

57% - Liquid Malt Extract - Light - US
6
35
4
Extract
29% - Dry Malt Extract - Pilsen - US
3
42
2
Extract
10% - Dry Malt Extract - Light - US
1
44
8
Extract
5% - Caramel/Crystal 20 - US
0.5
35
20
Mash

Hops

Columbus
1
Pellet
Boil
60 min(s)
15
44.1
Amarillo
0.25
Pellet
Boil
5 min(s)
9
1.3
Columbus
0.25
Pellet
Boil
5 min(s)
15
2.2
Cascade
0.25
Pellet
Boil
5 min(s)
5.8
0.8
Centennial
1.5
Pellet
Boil
0 min(s)
10.5
0.0
Columbus
1
Pellet
Boil
0 min(s)
15
0.0
Centennial
0.25
Pellet
Boil
5 min(s)
10.5
1.5
Citra
0.5
Pellet
Boil
0 min(s)
12
0.0
Cascade
0.25
Pellet
Boil
0 min(s)
5.8
0.0
Amarillo
0.25
Pellet
Boil
0 min(s)
9
0.0
Centennial
0.75
Pellet
DryHop
8 day(s)
10.5
0.0
Citra
0.5
Pellet
DryHop
8 day(s)
12
0.0
Columbus
0.5
Pellet
DryHop
8 day(s)
15
0.0
Amarillo
0.5
Pellet
DryHop
8 day(s)
9
0.0
Centennial
0.5
Pellet
DryHop
4 day(s)
10.5
0.0
Cascade
0.5
Pellet
DryHop
4 day(s)
5.8
0.0
Columbus
0.5
Pellet
DryHop
4 day(s)
15
0.0

Yeast

Wyeast American Ale 1056
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

IIPA
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.079 OG
  • 1.020 FG
  • 50.0 IBU (tinseth) Bitterness
  • 0.64 BG:GU
  • 7.1° SRM Color
  • 75% Efficiency
  • 7.6% ABV Alcohol
  • 271 per 12oz Calories
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