This recipe has been brewed 1 time(s)
Brew Session: Winter Amber Ale 1.3
Rizero
10/15/2022 12:00:00 AM
- Water Infusion
- Mash/Boil
- Fermentation
- Conditioning
10/15/22 Good brew day all went smooth and hit numbers right on.
Recipe Facts
Winter Amber Ale 1.3
Specialty IPA - Red IPA
- 5.75 Gallons Liters Batch Size
- 8.00 Gallons Liters Boil Size
- 80 min Boil Time
- 1.080 OG
- 1.014 FG
- 65.0 IBU (tinseth) Bitterness
- 0.81 BG:GU
- 20.8° SRM Color
- 70% Efficiency
- 8.5% ABV Alcohol
- 275 per 12oz Calories
